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Personal Journeys: ‘Behind the Veil of the Forest’ in India

Written By Unknown on Rabu, 26 Desember 2012 | 17.35

Michael Benanav for The New York Times

Yasin, age 6, son of Jamila and Dhumman, keeps a water buffalo calf in line.

THE rutted road, part paved, part dirt, was a border between two worlds. To the left, a patchwork of villages, farms and fields covered the fertile plains between the Ganges and Yamuna Rivers. To the right rose the rugged, forested wilderness of the Shivalik Hills. Dehradun, the bustling capital of the northern state of Uttarakhand, was just 20 miles away, but felt much, much farther.

This October, I, along with a translator, Debopam Battacharjee, hitched a ride down that road on a dairy truck loaded with empty milk cans. When it stopped after about an hour, we continued on, hiking for another four miles. Then we turned right, up a rocky streambed, toward the hills and into the jungle. I was looking for some friends who live there, at least part-time.

They are a family of nomadic water buffalo herders. Three years ago, I had joined them on their annual spring migration from the low-altitude Shivaliks where they spend each winter to the high Himalayan meadows where they graze their livestock in summer. Their tribe, the Van Gujjars, has moved up and down with the seasons for about 1,000 years. But in 2009 their age-old migratory lifestyle was facing a serious threat: the ancestral pastures of thousands of Van Gujjars had been absorbed into national parklands, and park authorities were poised to enforce a policy banning the nomads from using them. I wanted to document the migration, partly to preserve a glimpse of their traditional way of life while it still existed, partly to raise awareness about their struggles. And, yes, partly because it just seemed as if it would be an amazing thing to experience. Through a small Dehradun-based nongovernmental organization called the Society for Promotion of Himalayan Indigenous Activities, I was introduced to a Van Gujjar family, who agreed to let me go with them.

Living and traveling together for 44 days — moving as a caravan through busy towns and silent forests, sleeping on roadsides and mountainsides, crossing rivers and alpine passes, sharing the joys and tribulations of the trail — we became close. I was awed by how deeply they cared for their animals; they thought it was hilarious that I would try almost anything that they did, whether it was drinking milk directly from a buffalo's udder or attempting and failing to lift the huge bales of fodder — leaves or grass — that their teenage girls have no trouble carrying. I stuck with them even though the migration lasted weeks longer than expected, as they decided en route that they couldn't risk going to their lands inside Govind Pashu Vihar national park but had to drive their herd to an unfamiliar meadow.

When I returned to the United States, I missed them with a surprising and lingering intensity. I went back to visit in 2010, and was glad to have a chance to see them again this year.

Which is how I came to be hiking up that streambed with Debopam in October. After a few miles we reached a hut of sticks, mud and grass. It sat in a clearing surrounded by trees, near a trickling creek, far beyond the reach of power lines, cellphone service and schools. Its one room, with a partial wall separating a mud-hearthed kitchen, sheltered the family of Dhumman, a lanky, bearded tribal leader known for his integrity and fairness, and his wife, Jamila, who manages the household with an eternal sense of humor, as she delegates tasks to their seven children, ages 6 to 23.

Like other members of the tribe, this family's world revolves around the care and feeding of their buffaloes, which they view not only as their essential source of livelihood — they use and sell the milk — but also as family members. Recently, when their favorite buffalo became sick, some in the family were too worried to eat.

We arrived as dusk fell. Only a few of the children were around, along with a group of buffalo calves. Everyone else was in the jungle, climbing tall sal trees and lopping off leaves for the buffaloes to eat. By the time the rest of the family showed up at the hut, it was dark. Our greetings were warm in a ghostly kind of way — with one dim, battery-powered LED lantern as the only light, I could hear the voices I knew so well, but could barely see the faces they belonged to.


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In Transit Blog: Mine, All Mine: Ski Areas Rent Whole Mountains

Having a private ski mountain seems the stuff of ski-bum fantasy. But for little more than the price of a daily lift ticket (if overall cost is divided equally), a few ski areas offer the chance for skiers to act like king (or queen) of the mountain for the day.

This winter, Anthony Lakes, a 50-year-old ski area in northeast Oregon began offering its Own the Mountain option. On any non-holiday Monday through March, a group of up to 50 skiers can rent the entire 1,100-acre mountain. The $4,000 cost includes five hours of lift service, lunch at the base lodge and grooming on two of the 21 runs open for skiing.

Turner Mountain (right) in northwest Montana can be rented privately once a week, for $3,000, on Mondays through Thursdays (except for holidays). "Most groups rent on Thursday, hoping for a powder day if it snows early in the week," said the ski area spokesman, Bruce Zwang. One lift accesses 22 runs, half of them rated expert.

And at Sugarbush Resort in Vermont, the Lincoln Limo Sno-Cat can be rented for a day of private cat skiing on Mount Ellen, a part of the ski area, in April. The $1,800 fee for up to 12 people includes ski guides and a barbecue lunch.


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Check In, Check Out: Hotel Review: Andaz Shanghai

Hyatt Hotel

The lobby of the Andaz Shanghai.

A large hotel with a Westernized, boutique feel. Rooms start at 1,600 renminbi (about $260, at 6.15 renminbi to the dollar).

BASICS

From the moment you arrive at the Andaz Shanghai, you encounter a departure from typical understated Chinese hospitality. The chatty host immediately offers you a cup of coffee or tea, inviting you to relax on one of the lobby's sofas while he scuttles off to check you in. As you wait, you'll be faced with prominently displayed framed photos of people at Andaz hotels around the world, having fun around a pool or posing by a giant guitar. Subtlety is not a strong suit nor a goal at this 307-room, 28-story hotel, which introduced the Hyatt boutique brand and its Western-style quirkiness to Asia in the fall of 2011.

LOCATION

The hotel is in the heart of Xintiandi, a neighborhood filled with bars and restaurants that occupy traditional shikumen (stone gate) houses from the 19th century, which combine Western and Chinese architectural elements. It's also close to a Metro station and Huaihai Zhong Road, an upscale shopping street.

THE ROOM

The most striking element of my Andaz King room was the windows, which were almost floor to ceiling and provided a sweeping city view. The wood floors of alternating dark and light strips and the headboard swathed in patterned fabrics gave an elegant air. Wireless Internet and nonalcoholic minibar items are free, which meant my husband and I had our fill of White Rabbit candy, juices and sodas. The panel of buttons that controlled the lighting was confusing. It was great to be able to choose three "Bedroom Scene" options and to select a color for the LED mood lighting emanating from the ceiling, but I had to call housekeeping to figure out how to turn one specific reading light on.

THE BATHROOM

Truly impressive, from the heated floor and toilet seat to the craggy rock walls that make you feel as if you're showering in a grotto. The combination toilet and bidet comes with a panel that determines sprays of water, and another panel shifts the colors of the translucent, glowing sink and bathtub from blue to red to green. It took another call to housekeeping, though, to learn that the shallow wooden contraption we thought was a shoe box beneath the sink was our "trash can."

AMENITIES

The hotel offers a happy hour, serving free wine along with sweets like Chinese haw flakes and a snack that tasted like a savory Rice Krispies Treat. Éclair, a patisserie off the lobby, sells pastries and chocolates; Hai Pai, the hotel's restaurant, serves Chinese and French bistro dishes. The quality of customer service, however, was mixed. When we mentioned a restaurant in passing to our host while checking in, he quickly produced a printed-out map, review and directions. But when we texted the e-concierge to ask about nearby lunch options, it took over half an hour to get a response. Later, however, our text concierge helped make a complicated dinner reservation without a hitch.

MEALS

The breakfast provided with the room consisted of coffee, tea, apple juice and a tray of cold, tough buns filled with red-bean paste (along with various recycled happy hour snacks) set out in the reception area.

BOTTOM LINE

A comfortable, if slightly offbeat, boutique hotel experience that will be worth the money if the customer service kinks can be worked out.

Andaz Shanghai, 88 Songshan Road, Shanghai; (86-21) 2310-1234; shanghai.andaz.hyatt.com/hyatt/hotels. 


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Heads Up: In Toronto, a Locavore’s Life Made Easy

Laura Berman

Baking pizza in the outdoor brick bread oven at snow-covered Dufferin Grove Park in Toronto in early March.

FOR some, the term locavore has gone from revolutionary to groan-worthy, conjuring images of holier-than-thou elites with the means to worry about not just where, but by whom, their cheese is made. And yet, as easy as it might be to dismiss eating from harvests no more than 100 miles from home as a lark of the privileged, the movement is still gaining converts.

Toronto has embraced the trend with particular fervor. In a city where winters begin early and end late, every day of the week a new, or nearly new, ultra-local organic farmers' market can be found in neighborhood parks; each one named for its barrio in an effort by neighborhood associations to bring local to the locals. The markets, many of them year-round, also offer travelers a glimpse of daily life here.

"Up until a few years ago we had hardly any markets in the city, but it has really exploded," said John RichLeMonde, the director of Sorauren Park Farmers' Market (Monday 3 to 7 p.m.; corner of Sorauren Street and Wabash Avenue; westendfood.coop), a year-round operation that opened four years ago. During a visit this spring, dozens of children toddled about the market, dancing to the tunes of Jan Kudelka, a folk singer. Janet Diamond, owner of the stand Augie's Gourmet Ice Pops (augiesicepops.com) briskly sold fresh icy confections (watermelon infused with cucumber and ginger, strawberry mingled with rhubarb) for $2.75 and bowls of asparagus, lemon and chickpea soup for $3. "On a day like this," Ms. Diamond said, indicating the brilliant sunshine, "this is where everyone comes." Alli Millar, who lives down the block, sold loaves of spring onion and wild wheat bread, and sticky buns for $3. Two women sold vegetarian spring rolls, freshly rolled, under a banner labeled Earth and City (earthandcity.ca), and Bizjak Farms sold its cider and apples, picked just a few miles away in Niagara, Ontario (bizjakfarms.com).

Mr. RichLeMonde credits one market with inspiring others to open in Toronto, Dufferin Grove Market (Thursday, 3 to 7 p.m.; just south of the intersection of Dufferin and Bloor Streets; dufferinpark.ca). It is in a park that was once a postage stamp of green in a rough neighborhood that has vastly improved, some say because of the market's success since its arrival a decade ago. Dufferin Grove is a tremendous draw: on Friday nights, large communal dinners are cooked on site. The park has two giant outdoor wood-fired ovens where bread is baked and sold. It is also the site of a free ice skating rink.

Not all the markets are based in parks. "There are about 12 neighborhood markets in the Toronto Farmers' Market Network but over 30 markets in the city, some in civic centers, some in parking lots," said Anne Freeman, market manager at Dufferin Grove Market and a coordinator for the 90 markets in the green belt that hugs Toronto.

One of them is the Stop's Farmers' Market (Wychwood Barns, 601 Christie Street; thestop.org), which is held on Saturdays from 8 a.m. to noon in a former streetcar barn. Now the barns are used for artists' studios and the market.

The oldest market in the city, the St. Lawrence Farmers' Market (93 Front Street), is also held on Saturdays across a small plaza from the storied food stalls of the same name (the main hall is filled with permanent food vendors and restaurants). There, farmers line one side, peddling piles of asparagus for $1, and bakers sell pretzels, pies and breads. The Torontonian Andy Rattray's "Sabores Latinos" offers antibiotic- and hormone-free beef empanadas and black bean spicy quesadillas ($3.50 each). At the next stall, Moyer Rowe Family farms (rowefarms.ca) lets visitors taste freshly milled red fife wheat pasta and sauce, harvested and milled just outside of Toronto.

"People are interested in buying more locally, and that's starting to become mainstream," said Mr. RichLeMonde of the Sorauren Park market. "There's a sense that we are building the future economy."


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Letters: Letters to the Editor

Written By Unknown on Selasa, 25 Desember 2012 | 17.35

To the Editor: Regarding "There Isn't an Off-Season for Your Skis" (Dec. 9), I was surprised there was no mention of Tuckerman Ravine, a glacial cirque in New Hampshire. It truly is the place for skiers who eschew lifts of any kind. The head wall is the test for all who seek skiing at its most vertiginous. Memorial Day is a rite of passage for those hiking up from Pinkham Notch to reach the HoJo's, the caretaker's cabin, and then up to the peak for a choice of gullies. Not for the faint of heart.
Marvin R. Morrison
Denver

To the Editor: I'm from mid-Vermont, so I should have some loyalty, but Killington? Really? In November no less? If you're lucky, November at Killington will get you 10 mediocre trails on thin, artificial snow. I don't care how great or sophisticated their snow-making is, they are not even in the same league as any of the other major mountains mentioned in this piece. I would argue that the only Vermont ski mountain perhaps worthy of this list would be Jay Peak because of its natural snowfall and terrain.
Ian Lutz
Weathersfield, Vt.

To the Editor: Instead of Las Leñas, go farther south in the Argentine Andes to San Carlos de Bariloche for a more civilized ski experience. The gorgeous views from the top of the gondola to the forested shores of Lago Nahuel Huapi are a dead ringer for Lake Tahoe, and the casinos of Bariloche take over the nighttime duties.
Tom Horton
Shanghai


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Inside Disney’s New Fantasyland

Edward Linsmier for The New York Times

A new light show paints Cinderella's Castle at Walt Disney World in Orlando, Fla. Nearby, New Fantasyland doubles the Fantasyland area. More Photos »

"YOU have a great gig," I said to the mermaid as I sat down beside her in the giant clamshell. "You don't have to schlep around."

We pressed our heads together and smiled for a photograph as she replied, "But I wish I had legs."

So goes small talk in Fantasyland. Correction: New Fantasyland, where old-guard princesses like Snow White and Cinderella are suddenly neighbors with the next generation of Disney box office royalty: Ariel of "The Little Mermaid" and Belle of "Beauty and the Beast." The kingdom, you see, has undergone some changes.

It was Dec. 5, the night before the grand opening of New Fantasyland — the largest expansion in the 41-year history of the Magic Kingdom at Walt Disney World Resort in Orlando, Fla. — and the birth date of its founder. I was there to suss out the new additions, including Ariel's Grotto (where, like me, visitors can have their picture taken with the Little Mermaid); Bonjour! Village Gifts where aspiring princesses can snap up $64.95 Belle costumes; and the Be Our Guest Restaurant where, in defiance of Florida weather, soft, romantic snow perpetually falls outside the windows.

Having been to this park more than two dozen times, beginning with family vacations when I was 3, I figured I was qualified to review an expansion. I remember gingerly wrapping my arms around Pluto. I remember walking into the Haunted Mansion, fear rising in me like the ghosts that would soon materialize. I remember being surprised, as I peeked over the edge of my boat in It's a Small World, to spy hundreds of pennies shimmering in the water. I wondered how many of those wishes would come true.

So of course, I longed to see how Fantasyland had changed. At the same time, I was apprehensive. Might the old magic be eclipsed by slick, new attractions? Would Disney be able to strike a delicate balance between nostalgia and innovation?

I came to find out.

Fantasyland is the most popular land in the most popular Disney park in the world (the company has 11 theme parks in the United States, Europe and Asia). Still, Disney had a problem. It had successfully minted a new generation of princesses in movie theaters— but it had nowhere to put them in the park. Millions of little girls and boys grew up in the 1990s with "The Little Mermaid" and "Beauty and the Beast." Yet Ariel and Belle had neither ride nor realm in the Magic Kingdom.

If Disney were the White Rabbit, it might have been muttering to itself, "I'm late! I'm late! I'm late!" It was time to catch up. And so about five years ago the company's Imagineers — who have expertise in 140 different disciplines like electrical engineering, landscape architecture and graphic design — began dreaming up ways to literally put visitors into their favorite new fairy tales, from eating croque monsieur in the Beast's castle upon a hill, to riding through the Little Mermaid's grotto under the sea. They devised methods to make meeting the characters from those tales more intimate (perhaps a bit too intimate in the case of the Little Mermaid, who poses with fans in a bandeau top) and more orderly than the street encounters that I grew up with, which could be chaotic. And while they were at it, they looked for ways to make waiting in line entertaining.

To make all this fantasy a reality, Disney more than doubled the size of Fantasyland, to 21 acres from 10 acres. Along the way, there were casualties, like Snow White's Scary Adventures, a ride that had been in the park since it opened in 1971. Purists grumble when a classic ride like that is shuttered. Yet evolution is as much a part of Disney's DNA as mouse ears. The parks are always changing. Disney's Animal Kingdom Theme Park didn't exist when I was little. Another year, I arrived to find beaches in a spot where I didn't recall so much as a grain of sand. A few weeks ago, I zoomed along on the newly re-engineered Test Track Presented by Chevrolet at Epcot. As new Magic Kingdom attractions pop up, old favorites disappear, be it Mr. Toad's Wild Ride or 20,000 Leagues Under the Sea.

STEPHANIE ROSENBLOOM writes the Getaway column for the Travel section.


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36 Hours in Queens, N.Y.

Julie Glassberg for The New York Times

Clockwise from top left: Dutch Kills, Museum of the Moving Image, Layali Dubai, India Sari Palace, Louis Armstrong House Museum, food court at New World Mall. Center: La Gran Uruguaya. More Photos »

REMEMBER old New York, where immigrants strived, cultures collided, grit outshined glamour and ethnic restaurants were filled with ethnic crowds, not Instagramming foodies? Before Manhattan commerce was diluted with H&M and Starbucks, and Brooklyn became half hipster playground, half suburb substitute? That city lives on in Queens, where the forces of gentrification have barely nipped at the edges of the city's most expansive borough, home to 2.2 million people, from (it seems) 2.2 million backgrounds. Though its coastal areas have only just begun to recover from the destruction of Hurricane Sandy, most of the borough's vast territory was untouched by the storm, and is full of sights and sounds unlike anything you'll find a short subway ride away in "The City."

Friday

5 p.m.
1. TINSELTOWN, ASTORIA

Hollywood gets all the P.R., but one of Queens's most energetic neighborhoods is home to Kaufman Astoria Studios, where the Marx Brothers shot "Animal Crackers" in 1930 and where Big Bird still resides. One building is now the separately run and recently renovated Museum of the Moving Image (36-01 35th Avenue; 718-777-6888; movingimage.us), which is free on Fridays from 4 to 8 p.m. (admission at other times is $12). The recently overhauled museum features not just television (Dr. Heathcliff Huxtable's sweater and Mork from Ork's spacesuit) and film (telegrams sent by Orson Welles, Winona Ryder's prosthetic legs from "Black Swan"), but also digital entertainment, including functioning Donkey Kong, Space Invaders and Ms. Pac Man machines, and, until March 3, the exhibition "Spacewar! Video Games Blast Off," celebrating the 50th anniversary of the first video game.

8 p.m.
2. LITTLE EGYPT

Long known as a Greek neighborhood, Astoria is now wildly diverse, with Colombians, Brazilians and Slavs, and a big Middle Eastern commercial district at the north end of Steinway Street known as Little Egypt. You are unlikely to find better, more simply prepared fish than at Sabry's Seafood (24-25 Steinway Street; 718-721-9010), an informal, popular seafood spot where whole snapper, bronzini or tilapia are grilled, fried or barbecued Egypt style. Start with the grilled calamari, and try an Egyptian lemonade. (No alcohol is served.) Dinner for two is around $50.

10 p.m.
3. HOOKAH TIME

Little Egypt is filled with informal shisha bars, but for a more posh experience, head up the stairs to Layali Dubai (24-17 Steinway Street; 718-728-1492; layali-dubai.com), a lavish version of the hookah lounges on street level. The dress code for the mostly Muslim crowd is shocking in its range, from conservative to the near scandalous. Groups of men and women (often separated) sip mint tea ($3) and fruit juice ($5), smoke hookahs ($10 to $25) and take in live music and belly-dancing ($10 cover) until late.

Midnight
4. DECISIONS, DECISIONS

Drink like a hipster or dance like a Dominican? Here are two choices for late-night partying. Option 1: Head to Dutch Kills (27-24 Jackson Avenue; 718-383-2724; dutchkillsbar.com), a fashionable cocktail hideaway in Long Island City, for a Rum Buck, Bloody Knuckle or — why not? — a Manhattan. (At $8 to $11, the specialty drinks are at least $4 cheaper than you'd find at similar Manhattan joints.) Option 2: Dance to feverish merengue and bachata rhythms at Jubilee (23-04 94th Street; 718-335-1700; granrancho.com), a restaurant and club housed in a structure resembling a roadside Caribbean restaurant. Choose between the more informal live band in the restaurant (free entry) or the young crowd in the nightclub below ($10 cover).

Saturday

10:30 a.m.
5. EAT, DRINK, SHOP

Walk out of the subway at Roosevelt Avenue-Jackson Heights, and you have entered a land of diversity you previously assumed was metaphorical. How else to explain a pharmacy sign that reads "Bangladesh Farmacia" (to appeal to South Asian and South American constituencies) or a place where a Guatemalan shop closes and is fast-replaced by a Russian deli? Head north up 74th Street, stopping in Patel Brothers supermarket to ogle exotic produce; India Sari Palace to shop for saris; and Al Naimat to buy South Asian sweets. Take a right on 37th Avenue, Jackson Heights's main thoroughfare. Pick up a Colombian salpicón, halfway between fruit salad and juice, at La Paisa Bakery (37-03 82nd Street; 718-779-2784) to tide you over until you reach La Gran Uruguaya (85-06 37th Avenue; 718-505-0404) for coffee and Uruguayan-Colombian pastries. (Don't miss the plain-looking finger-shaped "vigilantes," sweet and buttery soft and only 75 cents.)

1 p.m.
6. CHEZ SATCHMO

When famous people's houses become museums, curators often scramble to recreate appropriate period décor. Not so at the Louis Armstrong House Museum (34-56 107th Street; 718-478-8297; satchmo.net), which was more or less frozen in time when the jazz giant died in his sleep (in the bed you'll see) in 1971. His wife, Lucille, lived there until 1982, but left most things untouched, down to the reel-to-reel tape recorders in Satchmo's office-studio, the bottle of his cologne and the gilded bathroom fixtures. Why did a celebrity like Armstrong choose to live the last three decades of his life in a modest house in the working-class Corona neighborhood? That question is explored on the guided tour ($10).

3 p.m.
7. PANORAMIC VIEW

This article has been revised to reflect the following correction:

Correction: December 24, 2012

An earlier version of this article misstated the type of communication sent by Orson Welles displayed at the Museum of the Moving Image. They are telegrams, not telegraphs.


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In Transit Blog: Walkabout - 12/24: Airports Gird for Storm, and Vegas Gets an Airline

Walkabout

A weekly capsule of travel news curated by our writers and editors.

Storm on Santa's Heels After dumping six feet of snow in California, a major storm headed east today, likely to add chaos to the usual holiday travel slog. (NBC)

High Roller, Literally The new Las Vegas-based airline LV Air expects to launch early next year, promising in-flight thrills like holographic image safety briefings and fully reclining beds in first class. (The Examiner)

Cat Fight The 45 celebrated six-toed cats at the Ernest Hemingway Home and Museum in Key West, Fla., are now under the regulation of the Department of Agriculture, which governs zoo and traveling circus animals, because the museum uses them in advertisements, sells cat-related merchandise online and makes them available to paying tourists.

have proved powerless against federal regulators. (The New York Times)

Must Not Visit A twist on the usual "must-see" lists: a survey of places not to go in 2013, including danger hotspots like Somalia and Afghanistan. (Gadling)


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Personal Journeys: ‘Behind the Veil of the Forest’ in India

Written By Unknown on Senin, 24 Desember 2012 | 17.35

Michael Benanav for The New York Times

Yasin, age 6, son of Jamila and Dhumman, keeps a water buffalo calf in line.

THE rutted road, part paved, part dirt, was a border between two worlds. To the left, a patchwork of villages, farms and fields covered the fertile plains between the Ganges and Yamuna Rivers. To the right rose the rugged, forested wilderness of the Shivalik Hills. Dehradun, the bustling capital of the northern state of Uttarakhand, was just 20 miles away, but felt much, much farther.

This October, I, along with a translator, Debopam Battacharjee, hitched a ride down that road on a dairy truck loaded with empty milk cans. When it stopped after about an hour, we continued on, hiking for another four miles. Then we turned right, up a rocky streambed, toward the hills and into the jungle. I was looking for some friends who live there, at least part-time.

They are a family of nomadic water buffalo herders. Three years ago, I had joined them on their annual spring migration from the low-altitude Shivaliks where they spend each winter to the high Himalayan meadows where they graze their livestock in summer. Their tribe, the Van Gujjars, has moved up and down with the seasons for about 1,000 years. But in 2009 their age-old migratory lifestyle was facing a serious threat: the ancestral pastures of thousands of Van Gujjars had been absorbed into national parklands, and park authorities were poised to enforce a policy banning the nomads from using them. I wanted to document the migration, partly to preserve a glimpse of their traditional way of life while it still existed, partly to raise awareness about their struggles. And, yes, partly because it just seemed as if it would be an amazing thing to experience. Through a small Dehradun-based nongovernmental organization called the Society for Promotion of Himalayan Indigenous Activities, I was introduced to a Van Gujjar family, who agreed to let me go with them.

Living and traveling together for 44 days — moving as a caravan through busy towns and silent forests, sleeping on roadsides and mountainsides, crossing rivers and alpine passes, sharing the joys and tribulations of the trail — we became close. I was awed by how deeply they cared for their animals; they thought it was hilarious that I would try almost anything that they did, whether it was drinking milk directly from a buffalo's udder or attempting and failing to lift the huge bales of fodder — leaves or grass — that their teenage girls have no trouble carrying. I stuck with them even though the migration lasted weeks longer than expected, as they decided en route that they couldn't risk going to their lands inside Govind Pashu Vihar national park but had to drive their herd to an unfamiliar meadow.

When I returned to the United States, I missed them with a surprising and lingering intensity. I went back to visit in 2010, and was glad to have a chance to see them again this year.

Which is how I came to be hiking up that streambed with Debopam in October. After a few miles we reached a hut of sticks, mud and grass. It sat in a clearing surrounded by trees, near a trickling creek, far beyond the reach of power lines, cellphone service and schools. Its one room, with a partial wall separating a mud-hearthed kitchen, sheltered the family of Dhumman, a lanky, bearded tribal leader known for his integrity and fairness, and his wife, Jamila, who manages the household with an eternal sense of humor, as she delegates tasks to their seven children, ages 6 to 23.

Like other members of the tribe, this family's world revolves around the care and feeding of their buffaloes, which they view not only as their essential source of livelihood — they use and sell the milk — but also as family members. Recently, when their favorite buffalo became sick, some in the family were too worried to eat.

We arrived as dusk fell. Only a few of the children were around, along with a group of buffalo calves. Everyone else was in the jungle, climbing tall sal trees and lopping off leaves for the buffaloes to eat. By the time the rest of the family showed up at the hut, it was dark. Our greetings were warm in a ghostly kind of way — with one dim, battery-powered LED lantern as the only light, I could hear the voices I knew so well, but could barely see the faces they belonged to.


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In Transit Blog: Forget In-Flight Movies; Preflight Is the Way to Go

Imagine that before you leave for the airport to board a flight, you receive an e-mail with a video embedded that greets you by name and supplies details on the departure and boarding time and gate, and arrival time and gate, as well as information on mileage-boosting offers and upgrade costs for the route.

That is the vision of SundaySky, a firm that specializes in custom-made video for large corporations. The company has created a demo of the concept, using Southwest Airlines's logo, though the carrier said it had no plans to use it in the future. The video, which SundaySky said would be sent by e-mail or text message and also to be available on a carrier's Web site, is a colorful animated short depicting scenes including a plane's flight path and your baggage screening, presented over sunny music.

The resulting video does include useful information like the specific number of miles you can get if you add on a rental car, but the effort is part welcome travel information and part very targeted commercial. Where it lies on the spectrum probably depends on how invested in your mileage bank you are.


This post has been revised to reflect the following correction:

Correction: December 20, 2012

An earlier version of this post, based on information provided by a publicist, incorrectly described the status of an agreement between Southwest Airlines and SundaySky. While Southwest agreed to let SundaySky use its logo in a demonstration video, the airline is not planning to roll out the video for its passengers.

A version of this article appeared in print on 12/23/2012, on page TR2 of the NewYork edition with the headline: Forget In-Flight Movies; Preflight Is the Way to Go.

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